we accept reservations for groups of 5 or more...

Hi, we're Pig & Pickle.

obviously, we dig the pig...and pickles. but don't call us one dimensional....

the idea behind the brand is all about balance. sweet needs sour, old needs new, black needs white, chocolate needs salt. we support local when possible, small farmers, happy animals, real sugar, real fat, real art, bike loving people and dogs...oh yea, and bad grammar.  we hand craft our cocktails, bake our bread daily, make our own aioli and grow our own herbs....

simple, humble, good.